Okra (Bhindi) Curry

Okra Curry

Ingredients:

1/2 Kg Okra
1 Onion
1 Tomato
Tamarind (lemon sized)
1/4 Tsp Jeera
1/4 Tsp Mustard seed
1 Tsp Chilli Powder
1/2 Tsp Coriander Powder
1/2 Tsp Jeera Powder
Curry leaves
Coriander leaves
4 Tsp Oil
Salt to taste

Method:

•  Chop Okra (in medium size) ,Onion,Tomato,Coriander leaves and keep aside.
• Soak Tamarind in a glass of water.
  
• Heat oil in a pan, add Mustard seeds, Jeera,Curry leaves and fry untill mustard crackles.
• Add chopped onion and tomato, fry till tomato gets softer.
• Add Chilli powder,Jeera powder, Coriander power,cook for about 2 mins.
• Add tamarind water add a glass of normal water and salt.
• Add Okra and cook for about 7 mins.
• Garnish with Coriander leaves.